菜单
Starters
Beef carpaccio with truffle cream and crispy parmesan154 kr Fish soup with aioli, croutons and gruyere154 kr Fried scallops and tiger shrimp in puff pastry with chanterelle and spinach fricassee194 kr Snails in parsley and garlic butter148 kr Steamed white asparagus with hollandaise178 kr
Main Courses
Beef tenderloin tournedos on truffle crouton with spinach, fried foie gras and Madeira sauce345 kr Braised chicken in red wine with mushrooms, carrots, pearl onions and bacon275 kr Fried halibut with asparagus, peas, sorrel sauce and new potatoes275 kr Lamb crown with merguez sausage, potatoes, grilled vegetables and thyme sauce275 kr Rigatoni pasta with morel sauce and aged parmesan245 kr
Aperitif
Bobler Cremant de Loire85 kr
Desserts & Cheese
Crêpe Suzette with orange sauce and vanilla ice cream95 kr Selection of French cheeses125 kr
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