Slurp Ramen Joint

Name: Slurp Ramen Joint
Address: Nansensgade 90, København K, Denmark

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Nansensgade 90, København K

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Amazu Plate60 kr
Pickled carrots, daikon and cucumber
Asparagus Salad70 kr
Asparagus with shio kombu, ramson and lime kosho vinaigrette
Crunchy Brussels Salad70 kr
Brussel, broccolini, radish, sesame dressing, homemade furikake.
Gyoza95 kr
Pork, cabbage, ginger and spring onion filling with a side of soy dressing. 4 pcs. (dinner only)
Gyoza (Beef)120 kr
Beef and spring onions filling. Served with mustard sauce
Hamachi Tartare110 kr
King fish tartare with cold fennel broth and sour shio kombu
Japanese Egg Smørrebrød70 kr
Rye bread, egg salad, japanese mayonnaise and chilli crunch
Karaage Chicken120 kr
Deep fried chicken with Japanese mayonnaise
Kare Korokke95 kr
Croquets with pork neck, carrot, onion, curry spices, katsu sauce and Japanese mayonnaise. 2 psc
Kinoko Sando120 kr
Oyster mushroom karaage, coleslaw, hot sauce and Japanese mayonnaise.
Nasu Dengaku95 kr
Miso glazed eggplant, pickled ginger stripes and dandelion
Potato Salad65 kr
Chinese potatoes with sesame dressing
Watercress Tuna Salad120 kr
Watercress, cured tuna, baby turnips, pickled ginger, horseradish sauce and vinegret

Gyuko Ramen200 kr
Amber beef shoyu broth w. garlic-ginger aromatic beef fat, tamago (egg), charred negi with shiso, spring onion, lemon zest. With a side of beef tartare.
Himawari Miso Ramen180 kr
Creamy miso and sunflower seeds broth w. smoky leeks, celery salad, toasted sunflower seeds, chilli oil, spring onions oil
Nduja Miso195 kr
Tori paitan (creamy chicken broth) with nduja butter broth, spicy minced pork, tamago, spring onions, pak choi, anchovy lemon dressing, bean sprouts, burnt onion oil.
Shio185 kr
Chicken + smoked mackerel and seafood broth with chashu, tamago, spring onions, daikon, red pepper corns, rucola and basil, lemon thyme.
Shoyu185 kr
Chicken broth w. chashu, tamago, spring onions, mushroom paste, asparagus, garden sorrel.
Tonkotsu210 kr
Pork Paitan w. chashu (pork belly), tamago, spring onions, pickled turnips, pickled pearl onion
Veggie175 kr
Mushroom + celeriac broth with oyster mushroom, tamago, kale, pickled fennel, red onion, lemon thyme. Can be made vegan.

ÅBEN Bryg 61 NEIPA65 kr
Fruity and hoppy IPA with modest bitterness and notes of grapefruit and pine. 5.5% 33cl
Åben x Slurp Rice Lager65 kr
Fresh and floral rice lager from the local Åben brewery. 4.6% 33 cl
Chiran Sencha55 kr
Blend of five spring-harvested cultivars, shade-grown and partly deep-steamed, with gentle oceanic umami and a soothing sense of toasted nori-like warmth.
Gin Fizz120 kr
Nikka Japanese gin, homemade beetroot and sea buckthorn syrup, sparkling water
Heinrich Orange Wine95 kr
Natural orange wine from Austria. 12.5% 15cl
Hōjicha55 kr
Organic hōjicha from Tsukigase, Nara. Notes of roasted nuts, oven-baked apples, and dark caramel.
Slurp Iced Tea65 kr
Homemade Hojicha and Yuzu cordial, sparkling water and mint
Slurp Mocktail65 kr
Homemade syrup and sparkling water, ask staff about the flavours. 0.0% 25cl
Slurp Vodka Highball120 kr
Nikka Japanese Vodka, homemade lime and cucumber cordial, sparkling water
Slurp Whisky Highball130 kr
Nikka Days Whisky, homemade Hojicha and Yuzu cordial, sparkling water
Sobacha55 kr
Organic buckwheat infusion. Notes of puffed rice and caramelised shoyu.
Yamazoe Kumano Bancha55 kr
Late-spring harvest bancha made in the local, but today rare, Kumano style, finished with a fragrant dark roast

Menu auto-imported from the restaurant's website. Based on reviewer/restaurant tags — always confirm with the restaurant.

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Fødevarestyrelsen · 1/4 · 2025-11-20

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